Our favorite dressing and the salad to go with it

For the Creamy Balsamic Dressing:
(makes 1 2/3 cups of dressing)
4 cloves garlic, grated
3 tablespoons mayonnaise
2 tablespoons lemon juice
1 Tablespoon Dijon mustard
1 tablespoon sugar
1 teaspoons seasoning salt such as Lawry's
1/2 cup balsamic vinegar
3/4 cup extra light olive oil

I wrote the dressing out here because I've modified it just a bit.  It calls for two types of salt and I felt like that was too much salt.  The original recipe and salad recipe are here:

http://www.mylifeasamrs.com/2012/03/kitchen-sink-chopped-salad-with-creamy-balsamic-dressing.html