This is what what we ate last night. Tonight's salad was good, but this salad was phenomenal.
http://www.foodnetwork.com/recipes/emeril-lagasse/thai-marinated-skewered-and-grilled-jumbo-shrimp-recipe/index.html
http://www.grouprecipes.com/11419/thai-mango-salad.html
For the salad: I didn't sautée the peanuts, I just threw them on top. Instead of mixed greens, I used baby kale (from Costco).
For the shrimp: I used 1 lb of shrimp and made half the marinade. I didn't have tamarind paste for the shrimp. I just went with out. We ate the shrimp on top of the salad.