This salad was absolutely amazing! Perfect for summer!
Holt Fam Eats
Wednesday, July 10, 2013
Hazelnut, peach, blackberry, chicken, blue cheese salad
Tuesday, June 18, 2013
Brisket
Yum-o!
http://www.foodnetwork.com/recipes/paula-deen/texas-oven-roasted-beef-brisket-recipe/index.html
http://www.foodnetwork.com/recipes/paula-deen/texas-oven-roasted-beef-brisket-recipe/index.html
Thursday, June 13, 2013
Chopped Thai Chicken Salad
Quite possibly one of the best salads I've ever had!
http://pinchofyum.com/chopped-thai-chicken-salad
-I had a ton of those organic mixed greens from Costco, so chopped that up and used that instead of cabbage.
-I didn't use chili pepper - so it wasn't too spicy for the kids.
-My papaya (from Trader Joes) was really ripe, so I diced it instead of trying to shred it.
-I added mint!!! Because we love mint!!! And it goes so well with thai food!
http://pinchofyum.com/chopped-thai-chicken-salad
-I had a ton of those organic mixed greens from Costco, so chopped that up and used that instead of cabbage.
-I didn't use chili pepper - so it wasn't too spicy for the kids.
-My papaya (from Trader Joes) was really ripe, so I diced it instead of trying to shred it.
-I added mint!!! Because we love mint!!! And it goes so well with thai food!
Monday, May 27, 2013
Stuffed Salmon with Sriracha Cream Sauce
We just got done eating this. It was amazing!
http://theboogieblog.net/2011/02/27/stuffed-salmon-w-sriracha-cream-sauce/
Monday, May 6, 2013
Last night's salad
This is what what we ate last night. Tonight's salad was good, but this salad was phenomenal.
http://www.foodnetwork.com/recipes/emeril-lagasse/thai-marinated-skewered-and-grilled-jumbo-shrimp-recipe/index.html
http://www.grouprecipes.com/11419/thai-mango-salad.html
For the salad: I didn't sautée the peanuts, I just threw them on top. Instead of mixed greens, I used baby kale (from Costco).
For the shrimp: I used 1 lb of shrimp and made half the marinade. I didn't have tamarind paste for the shrimp. I just went with out. We ate the shrimp on top of the salad.
http://www.foodnetwork.com/recipes/emeril-lagasse/thai-marinated-skewered-and-grilled-jumbo-shrimp-recipe/index.html
http://www.grouprecipes.com/11419/thai-mango-salad.html
For the salad: I didn't sautée the peanuts, I just threw them on top. Instead of mixed greens, I used baby kale (from Costco).
For the shrimp: I used 1 lb of shrimp and made half the marinade. I didn't have tamarind paste for the shrimp. I just went with out. We ate the shrimp on top of the salad.
Chicken Berry Salad
What we ate tonight:
http://www.bhg.com/recipe/salads/chicken-berry-salad/
I left out the sugar in the salad dressing and it was definitely sweet enough.
Super yummy!!
http://www.bhg.com/recipe/salads/chicken-berry-salad/
I left out the sugar in the salad dressing and it was definitely sweet enough.
Super yummy!!
Thursday, May 2, 2013
Soy Sauce Green Beans
http://www.foodnetwork.com/recipes/guy-fieri/soy-glazed-green-beans-recipe/index.html
We love these and make them a the time! Even the kids ask for seconds and thirds. I skip the first part about blanching the beans and just go straight to sautéing them instead.
We love these and make them a the time! Even the kids ask for seconds and thirds. I skip the first part about blanching the beans and just go straight to sautéing them instead.
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